(Fried Ravioli with Marinara Sauce)
(Fresh Mozzarella Cheese and Fresh Tomatoes Drizzle with Balsamic Glaze)
(Served Mild or Spicy or BBQ with Celery and Ranch)
(Fresh Greens, Tomatoes, Cucumbers, Onions, Pepperonicini and Kalamata Olives)
(Romaine lettuce, Artisan Croutons and Grated Romano Cheese)
(Fresh Greens Topped with Cucumbers, Kalamata Olives, Feta Cheese, Onions and Fresh Tomatoes)
(Fresh Greens with Kalamata Olives, Cheese, Gorgonzola, Fresh Tomatoes, Onions and Cucumber)
(Fresh Greens with Tomatoes, Carrots, Dried Cranberries, Crumbled Blue Cheese, Balsamic Vinaigrette and Extra Virgin Olive Oil)
(Ham, Pepperoni, Salami, Proscuitto, Fresh Mozzarella, Provolone, Fresh Tomatoes, Kalamata Olives, Cucumbers and Pepperoncini over Fresh Lettuce with Balsamic Vinaigrette Dressing)
(Recipe of Sautéed of Chicken Thighs, Calamari, Clams, Shrimps, Fresh Basil, Garlic, Peel Tomatoes, White Wine and Simmered Along with Orzo Pasta).
(Our Favorite Recipe of Shrimps, Sautéed with Garlic, White Wine, Lemon Slices, Basil and Simmered with Linguini, Butter, Cheese and Seafood Broth.)
(Egg Battered Shrimp in a Lemon Creamy and Wine Sauce)
(Egg Battered Fillet of Fish in Creamy Lemon Wine Sauce)
(Simply Baked with a Flavorful Topping of Breadcrumbs, Oregano, Garlic, Wine and Lemon)
Broiled (Fillet of Fish with Fresh Basil, Garlic, Wine and Broth)
(Sautéed Calamari Rings with Garlic in Marinara Sauce)
(with Garlic and Wine, Basil, Seafood Broth)
(Shrimp, Clams, Mussels & Calamari Simmered in White or Marinara Sauce)
(Salmon Marinated with Fresh Herbs, Broiled)
(Salmon Grilled Topped with Shrimps, Beurre Blanc Sauce over Bed Spinach)
*Consuming Raw or Under Cooked Poultry, Seafood, Meat, Shellfish, or Eggs May Increase Your Risk of Food Borne Illness
(Crispy Panko, Marinara Sauce, Mozzarella Cheese)
(Lightly Battered Chicken Breast in a Creamy Lemon & Wine Sauce)
(Sautéed Chicken, Mushrooms in a Brown Marsala Wine Sauce)
(Sautéed Chicken, Capers, Mushrooms in Creamy Lemon Sauce)
(Sautéed Chicken, Mushrooms, Peppers, Onions and Marinara Sauce)
(Topped with Eggplant, Proscuitto, Ricotta and Mozzarella in Marinara Sauce)
(Braised with Tomatoes, Mushrooms, Garlic and Red Wine Sauce)
(Lightly Egg Battered Medallions of Veal in a Creamy Lemon and Wine Sauce)
(Medallions of Veal Sautéed with Mushrooms in a Brown Marsala Wine Sauce)
(Medallions of Veal Sautéed with Mushrooms, Capers in a Creamy Lemon & White Wine Sauce)